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Drinking Water Treatment – Taste and Odor Control
Taste and odor are aesthetic qualities of drinking water and their measures are dependent on human perception. Surface water supplies are more likely to be affected by substances causing undesirable tastes and odors.

As a result, nearly all water treatment plants utilize chemicals or adsorbents to control these problems.

Siemens Water technologies offers several products and services to assist municipal water utilities improve the taste and odor of their product water:

  • Pumps
  • Analyzers
  • Membrane filtration systems
  • Activated carbon systems and services
  • Chlorine dioxide generators
  • And more

Siemens also provides pilot treatment systems and analytical testing to document the efficacy of treatment prior to installation. We also provide parts and service on all of our equipment, as well as equipment which may have been provided by other manufacturers.

 Drinking Water Technologies and Services

Membranes Solve Taste, Odor and Turbidity Problems on a Fast Track Schedule
The rapidly growing Sunrise Water Authority undertook a 10 mgd water membrane plant expansion to the existing slow sand filter plant and solved their drinking water taste and odor problems.

Drinking Water Treatment Taste and Odor Control


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